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How To Make An Edible Flower-Pot Cake

For this project, you’re gonna need one of those clay flower pots. Clean it out really well, since no one ever expected you to do something stupid like put food inside it.

You’ll notice a hole in the bottom of your pot. That’s to let the water drain out when you overwater your plant, which you tend to always do. However, that little hole is a big problem when it comes to flower-pot cakes. You’re gonna need to plug that thing up. I recommend a thick layer of peanut butter, or maybe some fondant.

Once you’ve got your hole plugged up, you can start filling your pot with cake. I don’t like to fuck around with batters and crap like that, so I just buy a poundcake at the market and jam it in there.

Fill the rest of your pot to the rim with leftover coffee grinds and then stick one of those expensive edible flowers on the top.

Boom. You’re done. Just don’t eat that shit. It’s disgusting.

Remember, I never said it would taste good. I only said it would be edible.

 

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