Okay, let me ask you all a serious question. Well, it’s not exactly a serious question. But I am being serious when I ask it. You ready? Okay.
Am I the only person who knows about Clam Chowder Fridays? I used to think it was common knowledge. On Fridays, most American restaurants serve clam chowder (usually New England style). But every person I mention it to looks at me like I’m insane, or I’m kidding. But I’m not. Well, I’m not kidding at least. The jury’s still out on the first one. So am I the only one who knows about this or what?
Even if you don’t normally respond to my posts, I’d appreciate it if you chimed in. Thanks.
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